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Features of Coffee Extraction Tank

Coffee Extraction Tank strictly follows the requirements of Article 31 and 32 of the GMP General Principles of Good Manufacturing Practice of Medical Products (revised in 2010), and is designed, manufactured and inspected in accordance with Pressure Vessels (GB150-2011) and Steel Welded Normal Pressure Vessels (with Standard Interpretation) (NB/T47003.1-).

Coffee Extraction Tank usually uses vertical circular tank body, the top is an open structure, the bottom is standard conical head,inner wall of tank adopts circular arc transition, no dead corner, easy to clean; tank body and the bottom head is equipped with the jacket and insulation layer, tank inner wall are mirror polished, meet the sanitary standard.

• Used for extracting coffee

The Characteristics of Food Fermentation Tank

• Volume:500L~5000L and multiple specification, also can design and manufacture according to customers’ requirement.
• Pneumatic control self-locking type slag extraction valve not only required without leak, but also guarantee under the condition of suddenly without electricity or gas, slag discharge door won't open automatically, safe and reliable operation.
• The connection adopts Tri-clamp, the tanks’ inner use 304 or 316L. The inner surface mirror polishing Ra≤0.28μm～0.6μm, outer surface can polishing, wire drawing and sandblasting according to customers’ requirement.

Structure：

The body of Coffee Extraction Tank can chose sterile air filter, thermometer(Digital display or Dial type), pressure gauge, sight glasses, sanitary manhole, liquid in-outlet, CIP Universal rotating cleaning ball, safety valve, also can configure as customers’ requirement.

Design Parameter

Design Pressure	0.02MPa～0.8MPa
Design Temperature	According to customers’ requirement（0℃～160℃）

Material

Liner	304、316L
Insulation	Rock wool (keep warm)
Support Leg	304

Surface Finish

Finish Type	Mechanical polishing, electrolytic polishing,sand blasting, pickling
Polishing precision	Inner surface Ra≤0.4μm Outer surface Ra≤0.6μm

Connection

In-outlet

Tri-clamp, Flange

Normal Model And Main Technical Parameters

Parameter	Model	JTRKC—500	JTRKC—1000	JTRKC—1500	JTRKC—2000	JTRKC—3000	JTRKC—5000
Effective volume：L		500	1000	1500	2000	3000	5000
Barrel	Diameter：mm	Φ900	Φ1100	Φ1250	Φ1300	Φ1600	Φ1800
Barrel	Height：mm	1100	1000	1200	1500	1500	1800
Agitator	Power：kW	1.5	1.5	1.5	2.2	2.2	4
Agitator	RPM：r/min	60（Tilt-blade opening turbine type）（The design can be adjusted according to the customer using condition）

The above-mentioned data is the standard, for reference only. It can customize according to customer's requirements.

Introduction:

Introducing our Coffee Extraction Tank, a must-have for coffee enthusiasts and professionals in the industry. This tank is designed to provide the perfect environment for extracting the rich flavors and aromas from coffee beans.

With the option to choose a sterile air filter, you can ensure that the air inside the tank remains clean and free from contaminants. This is crucial in maintaining the quality and freshness of the coffee during the extraction process.

The Coffee Extraction Tank also comes with the choice of a digital display or dial type thermometer. This allows you to accurately monitor the temperature inside the tank, ensuring optimal conditions for extraction.

To further enhance control and monitoring, we have included a pressure gauge. This allows you to keep track of the pressure levels during extraction, ensuring consistency and precision in every batch of coffee.

With sight glasses, you can easily observe the extraction process, allowing you to make adjustments as necessary. This visual feedback is invaluable in achieving the perfect extraction every time.

For easy access and maintenance, our Coffee Extraction Tank features a sanitary manhole. This allows for thorough cleaning and inspection, ensuring hygiene and preventing any unwanted contamination.

The liquid in-outlet provides a convenient way to transfer the extracted coffee, whether for further processing or packaging. This ensures a seamless workflow and minimizes any potential wastage.

To simplify the cleaning process, our tank is equipped with a CIP Universal rotating cleaning ball. This allows for efficient and thorough cleaning, ensuring the tank is ready for the next batch of coffee extraction.

Finally, the adjustable feet provide stability and flexibility, allowing you to position the tank in the most suitable location for your workspace.

Invest in our Coffee Extraction Tank and elevate your coffee extraction process to new heights of quality and precision. With its professional features and reliable performance, this tank is a valuable addition to any coffee production setup.